Punjab which region

The main gate of the Qila Mubarak, Patiala. The Golden Temple in Amritsar. The Alamgiri Gate built in , is the main entrance to the Lahore Fort. The Phuara Chowk lit. Fountain Crossing in Patiala. The memorial of the Jallianwala Bagh massacre. The tomb of Shah Rukn-e-Alam. The Shalimar Gardens in Lahore. Mohindra College in Patiala at night. The Wazir Khan Mosque in Lahore. The Hiran Minar in Sheikhupura, a tribute to Jahangir 's favourite antelope. The tomb of Nur Jahan in Lahore.

The tomb of Jahangir in Lahore. The Jhelum River , one of the major rivers of the Punjab. The Mankiala stupa near Islamabad. The Open Hand monument in Chandigarh.

London; New York: Routledge. ISBN London: Times Books. ISBN 0 7. Historical Geography of the Punjab. Punjab Research Group, Volume 11, No 1. Journal of Punjab Studies.

Thandi, ed Globalisation and the region: explorations in Punjabi identity. Punjabi University , Patiala. Retrieved 17 August Joshi, Dr Fauja Singh. Sikh Spectrum. Retrieved 13 March Daily Times Retrieved on University of California, Santa Barbara.

Retrieved 3 November Census of India. Retrieved Retrieved 15 March Wikimedia Commons has media related to: Punjab region. State of Punjab, India. Capital : Chandigarh. Majha Malwa Doaba Powadh.

Geography of South Asia. Cancel Save. RDF feed. The northeast area lying near the foothills of the Himalayas receives heavy rainfall, whereas the area lying further south and west receives less rainfall and experiences higher temperatures.

Average annual rainfall ranges between mm in the submountain region and mm in the plains. The state of Punjab has 23 districts which comprise sub-divisions, tehsils and blocks. The state capital of Punjab is Chandigarh. There are 22 cities and towns in Punjab. The culture of Punjab has many elements including music such as bhangra, an extensive religious and non-religious dance tradition, a long history of poetry in the Punjabi language, a significant Punjabi film industry which dates back to before Partition, a vast range of cuisine which has become widely popular abroad, and a number of seasonal and harvest festivals such as Lohri, Basant, Vaisakhi and Teeyan, all of which are celebrated in addition to the religious festivals of India.

A kissa is a Punjabi language oral story-telling tradition that has a mixture of origins ranging from the Arabian peninsula to Iran and Afghanistan.

Punjabi wedding traditions and ceremonies are a strong reflection of Punjabi culture. Marriage ceremonies are known for their rich rituals, songs, dances, food and dresses, which have evolved over many centuries. Bhangra dance began as a folk dance conducted by Punjabi farmers to celebrate the coming of the harvest season. The specific moves of Bhangra reflect the manner in which villagers farmed their land.

This hybrid dance became Bhangra. The folk dance has been popularised in the western world by Punjabisin England, Canada and the USA where competitions are held. It is seen in the West as an expression of South Asian culture as a whole.

Today, Bhangra dance survives in different forms and styles all over the globe — including pop music, film soundtracks, collegiate competitions and cultural shows. Bhangra Empire is considered one of the best Bhangra team in world. The folk heritage of the Punjab reflects its thousands of years of history.

While Majhi and Doabi are considered to be the standard dialect of Punjabi language, there are a number of local dialects through which the people communicate. These include Malwai and Pwadhi. The songs, ballads, epics and romances are generally written and sung in these dialects. There are a number of folk tales that are popular in Punjab. The mystic folk songs and religious songs include the Shalooks of Sikh gurus, Baba Farid and others.

The most famous of the romantic love songs are Mayhiah , Dhola and Boliyan. Punjabi romantic dances include Dhamaal, Bhangra, Giddha, Dhola, and Sammi and some other local folk dances.

Most early Punjabi literary works are in verse form, with prose not becoming more common until later periods. Throughout its history, Punjabi literature has sought to inform and inspire, educate and entertain. Punjabi Folk Music is the traditional music on the traditional musical instruments of Punjab region. There is a great repertoire of music from the time of birth through the different stages of joy and sorrow till death.

Available in most towns in Punjab. They go all over the country. The bus service has improved considerably in last years with introduction of deluxe and air-conditioned buses. Tourism is principally suited for those interested in culture, ancient civilization, spirituality, and epic history.

Punjab has a rich history incorporating Sikhism and Hinduism. Punjab is home to the celebrated Punjabi culture, royal palaces, historic battles, shrines, temples and examples of Sikh Architecture.

Some of the smaller country towns are also a must for the person who wants to see the true Punjab, with their traditional homes, monuments, temples, farms, and everyday life. Markets here are a shopper's haven, but only if you're not afraid to haggle and bump elbows in bazaars.

Western-style malls and shopping emporia are creeping in on the outskirts, but there's little Indian about these sanitized shopping experiences, or the goods in them. Until a few years back, all shops closed on Sunday; while rules have been relaxed, many districts are still mostly shuttered. They are usually made of fine leather and are delicately embroidered with threads or beads. Juttis are slip-on in style and are characterized by rising high to the Achilles' tendon in the back and covering the toes with a round or M-shaped heavily-embroidered upper shoe and leaving the top of the foot nearly bare.

Some of them are hand-made and have been embroidered beautifully. While credit cards are commonly accepted, you can not use them to pay at small street side shops. So you need to keep some cash handy. ATMs are available everywhere, so if you have an Indian bank account or credit card, you don't need to carry too much cash either.

If you are a foreigner, it is a good idea to carry some cash to avoid charges while using your credit or debit card. Foreigners will have to be very careful, as all these stores are road-side stalls. What may seem a good price that the person has quoted to you, it will actually be a rip off. Do not settle for anything more than one-fourth the quoted price. If they refuse a price just walk away, and they will call you back quoting a lower price.

Normally, the more you buy, the less you will have to pay for each individual item. You might be able to find a job in a local call centre or fast food restaurant. In particular, jobs for English-speakers are plentiful in Chandigarh. While it is widely popular, there is a misconception in some Western countries that Punjabi cuisine is completely curry-based. One of the main features of Punjabi cuisine is its diverse range of dishes, whose level of spiciness can vary from minimal to very high.

Home-cooked and restaurant-made Punjabi cuisine can vary significantly. Restaurant-style cooking uses large amounts of clarified butter, known locally as desi ghee, while home cooking is done with liberal amounts of butter and cream, and concentrates mainly upon masalas blends of spices. There are also different regional preferences. For example, people in the area of Amritsar prefer stuffed parathas and milk products. The area is well known for the quality of its milk products.

There are certain dishes which are exclusive to Punjab, such as mah di dal and saron da saag. Punjabi cuisine can be non-vegetarian or completely vegetarian. Due to Sikh and Hindu religious beliefs, beef is a banned item, neither consumed nor sold in Punjab. Common preparation generally includes being soaked overnight, or for at least 8 hours, and then gently simmered on the embers of a tandoor along with ginger, garlic and a few other garam masala whole spices like cardamom, coriander, cumin, black pepper, cloves, cinnamon, mace, and bay leaf.

These are then combined with a tangy masala base which could include tomato or dried mango aamchur powder or even pomegranate seeds anar dana.

The typical character of the bean or whole lentil preparation is that the shape of the vegetable remains intact, but the gentlest pressure would make it into a paste. Dollops of cream and butter are sometimes provided for a rich, finishing touch.

Garnishing is usually done with shredded coriander leaves and ginger.